Benutzer-Werkzeuge

Webseiten-Werkzeuge


dianthus_superbus_l

Unterschiede

Hier werden die Unterschiede zwischen zwei Versionen angezeigt.

Link zu dieser Vergleichsansicht

Beide Seiten der vorigen Revision Vorhergehende Überarbeitung
dianthus_superbus_l [2019/03/10 18:08]
andreas
dianthus_superbus_l [2019/03/10 18:08]
andreas
Zeile 11: Zeile 11:
 [Scent of a vanishing flora, Roman Kaiser, 2011, 187 and 348-349]  [Scent of a vanishing flora, Roman Kaiser, 2011, 187 and 348-349] 
  
-Emitted scent compounds in Dianthus superbus were (nmol/gFW) β-ocimene (77.5), β-caryophyllene (17.7), benzaldehyde (0.5), benzyl alcohol (trace), benzyl benzoate (0.5), methyl salicylate (3.7), α-humulene (0.4), limonene (1.8), myrcene (3.8), (Z)-3-hexenol (0.1), (Z)-3-hexenyl acetate (2.9), and (Z)-3-hexenyl benzoate (trace) e.g. \\+Emitted scent compounds in Dianthus superbus were (nmol/gFW)β-ocimene (77.5), β-caryophyllene (17.7), benzaldehyde (0.5), benzyl alcohol (trace), benzyl benzoate (0.5), methyl salicylate (3.7), α-humulene (0.4), limonene (1.8), myrcene (3.8), (Z)-3-hexenol (0.1), (Z)-3-hexenyl acetate (2.9), and (Z)-3-hexenyl benzoate (trace) e.g. \\
 [Kishimoto, Kyutaro, et al. "Evaluation of wild Dianthus species as genetic resources for fragrant carnation breeding based on their floral scent composition." Journal of the Japanese Society for Horticultural Science 80.2 (2011): 175-181] [[https://www.jstage.jst.go.jp/article/jjshs1/80/2/80_2_175/_pdf]] [Kishimoto, Kyutaro, et al. "Evaluation of wild Dianthus species as genetic resources for fragrant carnation breeding based on their floral scent composition." Journal of the Japanese Society for Horticultural Science 80.2 (2011): 175-181] [[https://www.jstage.jst.go.jp/article/jjshs1/80/2/80_2_175/_pdf]]
  
dianthus_superbus_l.txt · Zuletzt geändert: 2019/03/10 18:08 von andreas