Unterschiede

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--- lonicera_japonica_thunb [2017/08/28 12:29] – andreas
+++ lonicera_japonica_thunb [2025/08/22 07:39] (aktuell) – andreas
@@ Zeile 9: / Zeile 9: @@
 [Volatile components of honeysuckle (Lonicera japonica Thunb.) flowers.  Ikeda, N., Ishihara, M., Tsuneya, T., Kawakita, M., Yoshihara, M., Suzuki, Y., ... & Inui, M., Flavour and fragrance journal, 9(6), (1994), 325-331]
-| {{:jasmone_cis.jpg| (Z)-jasmone }} \\ (Z)-jasmone | {{:indole.jpg| indole}} \\ indole | {{:jasmine_lactone.jpg| jasmine lactone}} \\ jasmine lactone | {{:jasmonate_methyl_m.jpg| methyl jasmonate}} \\ (-)-methyl trans-(Z)-jasmonate | {{:jasmonate_methyl_epi.jpg| (+)-epi-methyl jasmonate }} \\ (+)-epi-methyl jasmonate |
+Main components of a dichloromethane extract of the fresh flowers were linalool, germacrene D, farnesene, (3Z)-hexenyl tiglate, (Z)-jasmone, nerolidol, phenylacetaldehyde, methyl palmitate, germacrene B, linalool oxide, and geraniol. \\
- | {{:vanillin.jpg| vanillin}} \\ vanillin |
+[Schlotzhauer, William S., Sam D. Pair, and Robert J. Horvat. "Volatile constituents from the flowers of Japanese honeysuckle (Lonicera japonica)." Journal of Agricultural and Food Chemistry 44.1 (1996): 206-209]
-Analysis of the headspace of L.japonica var.chinensis showed linalool as main constituent (71%), (E)-ocimene (8%), jasmone (0.3%), indole (0.3%), jasmine lactone (0.23%), methyl (Z)-jasmonate (0.09%), vanillin (0.01%). \\
+The headspace of the flowers was analyzed with HS-SPME and GC-MS. Main components were linalool (81.7%), nerolidol (4.4%), germacrene D (3.7%), hexenyl tiglate (2.5%), indole (1.8%), and decanal (0.7%). \\
+[Miyake, Takashi, Ryohei Yamaoka, and Tetsukazu Yahara. "Floral scents of hawkmoth-pollinated flowers in Japan." Journal of Plant Research 111.2 (1998): 199-205.] [[http://www.biology.kyushu-u.ac.jp/~ecology/yahara/publication/Miyake&al1998FloralScents.pdf]]
+| {{:jasmone_cis.jpg| (Z)-jasmone }} \\ (Z)-jasmone | {{:indole.jpg| indole}} \\ indole | {{:jasmine_lactone.jpg| jasmine lactone}} \\ jasmine lactone | {{:jasmonate_methyl_m.jpg| methyl jasmonate}} \\ methyl trans-(Z)-jasmonate | {{:jasmonate_methyl_epi.jpg| (+)-epi-methyl jasmonate }} \\ methyl cis (Z)-jasmonate | {{:vanillin.jpg| vanillin}} \\ vanillin |
+Analysis of the headspace of L.japonica var.chinensis showed linalool as main constituent (71%), (E)-ocimene (8%), jasmone (0.3%), indole (0.3%), jasmine lactone (0.23%), methyl trans (Z)-jasmonate (0.03%), methyl cis (Z)-jasmonate (0.06%), vanillin (0.01%). \\
 [Meaningful Scents around the World, Roman Kaiser, Zürich 2006, 242-243]
-{{lonicera_japonica.jpg?500}} \\
+{{lonicera_japonica.jpg?600}} \\
 Lonicera japonica var. japonica \\
 Botanical Register, vol.1 t.70 (1815) [S.Edwards] \\
-{{lonicera_chinensis.jpg?500}} \\
+{{lonicera_chinensis.jpg?600}} \\
 Lonicera japonica var.chinensis as Lonicera chinensis P. Watson \\
 Curtis’s Botanical Magazine, t.3290-3373, vol.61 [ser.2, vol.8] t.3316 (1834) [S.M.Curtis] \\
 [[http://plantgenera.org/species.php?id_species=618618]]
 {{http://www.botanische-spaziergaenge.at/Bilder/Konica_4/PICT1437.JPG}} \\
-Lonicera japonica \\ © Rolf Marschner (2007),
+Lonicera japonica © Rolf Marschner (2007),
 [[http://botanische-spaziergaenge.at/viewtopic.php?f=558&t=3099| www.botanische-spaziergaenge.at]]