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couroupita_guianensis_aubl

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couroupita_guianensis_aubl [2022/01/11 10:20] – angelegt andreascouroupita_guianensis_aubl [2022/01/11 13:11] (aktuell) andreas
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 | {{:eugenol.jpg|eugenol}} \\ eugenol| {{nerol.png|nerol}} \\ nerol| {{geraniol.jpg|geraniol}} \\ geraniol| {{:phenylethanol.jpg| 2-phenylethanol}} \\ 2-phenylethanol| {{:vanillin.jpg| vanillin}} \\ vanillin |  | {{:eugenol.jpg|eugenol}} \\ eugenol| {{nerol.png|nerol}} \\ nerol| {{geraniol.jpg|geraniol}} \\ geraniol| {{:phenylethanol.jpg| 2-phenylethanol}} \\ 2-phenylethanol| {{:vanillin.jpg| vanillin}} \\ vanillin | 
 +
 +"The major components identified in the flowers of C. guianensis were linalool (21.5%), eugenol (18.9%) and (E,E)-farnesol (16.1%)." \\
 +[Andrade, Eloisa Helena A., Maria das Graças B. Zoghbi, and José Guilherme S. Maia. "The volatiles from flowers of Couroupita guianensis Aubl., Lecythis usitata Miers. var. paraensis (Ducke) R. Kunth. and Eschweilera coriacea (AP DC.) Mori (Lecythidaceae)." Journal of Essential Oil Research 12.2 (2000): 163-166]
  
 Main volatile components of the flowers, analyzed using HS-SPME and GC-MS, were eugenol (18.9%), nerol (13.5%), (E,E) farnesol (12.9%), (E,E)-farnesyl acetate (6.7%), (E)-ocimene (6.0%), nootkatone (4.6%), geraniol (2.9%), lavandulyl acetate (2.7%), cedr-8-en-13-ol (2.6%), and (E,Z)-farnesyl acetate (2.4%). \\ Main volatile components of the flowers, analyzed using HS-SPME and GC-MS, were eugenol (18.9%), nerol (13.5%), (E,E) farnesol (12.9%), (E,E)-farnesyl acetate (6.7%), (E)-ocimene (6.0%), nootkatone (4.6%), geraniol (2.9%), lavandulyl acetate (2.7%), cedr-8-en-13-ol (2.6%), and (E,Z)-farnesyl acetate (2.4%). \\
couroupita_guianensis_aubl.1641896404.txt.gz · Zuletzt geändert: 2022/01/11 10:20 von andreas

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