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--- anthriscus_cerefolium_l._hoffm [2015/02/15 09:34] – andreas
+++ anthriscus_cerefolium_l._hoffm [2017/10/18 10:56] (aktuell) – andreas
@@ Zeile 7: / Zeile 7: @@
 [[http://en.wikipedia.org/wiki/Chervil]]
-"The composition of the essential oil from the different above ground plant parts of Anthriscus cerefolium and A. caucalis collected in the urban area of Vienna has been studied. The essential oils of A. cerefolium were dominated by estragole (= methylchavicol) and 1-allyl-2,4-dimethoxybenzene, occurring in various proportions. The oils from young flowering plants had more estragole than 1-allyl-2,4-dimethoxybenzene. Fruits from one location reached 95% estragole in the essential oil. In A. caucalis, the main compound of all oils was cis-chrysanthenyl acetate (up to 74%) followed by cis-chrysanthenol (up to 16%). The fruit oils displayed a higher proportion of cis-chrysanthenyl acetate than the leaf or stem oils." [Composition of the essential oils from Anthriscus cerefolium var. trichocarpa and A. caucalis growing wild in the urban area of Vienna (Austria). Chizzola R., Nat Prod Commun. 2011 Aug;6(8):1147-50]
+{{:chervil_phenylpropanoids.jpg| chervil phenylpropanoids}} \\
+estragole (methyl chavicol, R=H) \\
+-allyl-2,4-dimethoxybenzene (R=OMe)
-"The water-distilled essential oil of Anthriscus cerefolium (Umbelliferae) growing wild in Turkey was analyzed by GC/MS. Four compounds comprising the total oil were methyl chavicol (83.10%), 1-allyl-2,4-dimethoxybenzene (15.15%), undecane (1.75%) and β-pinene (<0.01%)." [The Essential Oil of Anthriscus cerefolium (L.) Hoffm. Chervil) Growing Wild in Turkey.  K. H.C. Baser, N. Ermin, B. Demirçakmak, Journal of Essential Oil Research   Vol. 10, Iss. 4, 1998]
+"The composition of the essential oil from the different above ground plant parts of Anthriscus cerefolium and A. caucalis collected in the urban area of Vienna has been studied. The essential oils of A. cerefolium were dominated by estragole (= methylchavicol) and 1-allyl-2,4-dimethoxybenzene, occurring in various proportions. The oils from young flowering plants had more estragole than 1-allyl-2,4-dimethoxybenzene. Fruits from one location reached 95% estragole in the essential oil." \\
+[Composition of the essential oils from Anthriscus cerefolium var. trichocarpa and A. caucalis growing wild in the urban area of Vienna (Austria). Chizzola R., Nat Prod Commun. 2011 Aug;6(8):1147-50]
-{{:kerbel.jpg?500|}} \\
+"The water-distilled essential oil of Anthriscus cerefolium (Umbelliferae) growing wild in Turkey was analyzed by GC/MS. Four compounds comprising the total oil were methyl chavicol (83.10%), 1-allyl-2,4-dimethoxybenzene (15.15%), undecane (1.75%) and β-pinene (<0.01%)." \\
-Thomé, O.W., Flora von Deutschland Österreich und der Schweiz, Tafeln, vol. 3: t. 381 (1885) \\
+[The Essential Oil of Anthriscus cerefolium (L.) Hoffm. Chervil) Growing Wild in Turkey.  K. H.C. Baser, N. Ermin, B. Demirçakmak, Journal of Essential Oil Research   Vol. 10, Iss. 4, 1998]
+{{:anthriscus_cerefolium.jpg?600|}} \\
+Masclef, A., Atlas des plantes de France, vol.2 t.141 (1890)\\
 [[http://www.plantillustrations.org/species.php?id_species=70104]]
+{{http://www.botanische-spaziergaenge.at/Bilder/Konica_1/PICT0733.JPG}} \\
+Anthriscus cerefolium\\ © Rolf Marschner (2004),
+[[http://botanische-spaziergaenge.at/viewtopic.php?f=120&t=2259| www.botanische-spaziergaenge.at]]