Unterschiede
Hier werden die Unterschiede zwischen zwei Versionen angezeigt.
Beide Seiten der vorigen Revision
Vorhergehende Überarbeitung
|
Letzte Überarbeitung
Beide Seiten der Revision
|
viola_odorata_l [2020/09/04 15:13] andreas |
viola_odorata_l [2020/09/04 15:17] andreas |
[Hagers Handbuch der Pharmazeutischen Praxis, Springer 2010] | [Hagers Handbuch der Pharmazeutischen Praxis, Springer 2010] |
| |
β-Ionone, dihydro-β-ionone, α-ionone, dihydro-α-ionone, and dehydro-ɣ-ionone are main components of violet flower oil. "Apart from (2E,6Z)-nonan-2,6-dienal (1.9%), the flower oil does not contain any metabolites of fatty acids in sizable quantities. The sesquiterpene hydrocarbons (-)-zingiberene and and (+)-α-curcumene are major constituents (35%) of the flower oil as well." \\ | β-Ionone, dihydro-β-ionone (th 1.7 ng/l air), (+)-(R)-α-ionone (th 3.2 ng/l air), (+)-(R)-dihydro-α-ionone (th 31 ng/l air), and dehydro-ɣ-ionone are main components of violet flower oil. "Apart from (2E,6Z)-nonan-2,6-dienal (1.9%), the flower oil does not contain any metabolites of fatty acids in sizable quantities. The sesquiterpene hydrocarbons (-)-zingiberene and and (+)-α-curcumene are major constituents (35%) of the flower oil as well." \\ |
[Scent and Chemistry, Günther Ohloff, Wilhelm Pickenhagen, Philip Kraft, Wiley-VCH, 2012, 276] | [Scent and Chemistry, Günther Ohloff, Wilhelm Pickenhagen, Philip Kraft, Wiley-VCH, 2012, 276] |
| |