| Beide Seiten der vorigen Revision
Vorhergehende Überarbeitung
Nächste Überarbeitung
|
Vorhergehende Überarbeitung
|
tetradium_ruticarpum_a.juss._t.g._hartley [2017/10/20 12:39]
andreas |
tetradium_ruticarpum_a.juss._t.g._hartley [2019/03/10 15:29]
andreas |
| Tetradium ruticarpum (A. Juss.) T. G. Hartley - syn.Euodia officinalis Dode; Euodia ruticarpa (A. Juss.) Benth.; Evodia rutaecarpa (Juss.) Benth.; Boymia ruticarpa A. Juss. - Rutaceae - 吴茱萸 wu zhu yu (chin.), evodia | Tetradium ruticarpum (A. Juss.) T. G. Hartley - syn.Euodia officinalis Dode; Euodia ruticarpa (A. Juss.) Benth.; Evodia rutaecarpa (Juss.) Benth.; Boymia rutaecarpa A. Juss. - Rutaceae - 吴茱萸 wu zhu yu (chin.), evodia |
| |
| Shrub or tree, to 9m tall, native to China and Korea. \\ | Shrub or tree, to 9m tall, native to China and Korea. \\ |
| "The dried unripe fruit of E. rutaecarpa is a commonly used Chinese medicinal herb and has been recommended for the treatment of abdominal pain, acid regurgitation, nausea, diarrhea, hernia and dysmenorrhea and is also used externally for treatment of aphthous stomatitis. The herb is also documented as insecticidal/anti-parasitic in the literature... The essential oil of E. rutaecarpa showed strong fumigant toxicity against the adults of the red flour beetles and maize weevils. Moreover, the essential oils also possessed fumigant toxicity against other stored products, rice weevil (S.oryzae) and bean weevil (Callosobruchus chinensis) as well as cigarette beetle (Lasioderma serricorne)... Hydrodistillation of dried unripe fruits of E. rutaecarpa yielded 2.45% essential oil (v/w)... The main constituents of the essential oil were β-myrcene (17.7%), (Z)-β-ocimene (14.8%), α-phellandrene (14.7%), γ-terpinene (6.4%), linalool (5.7%) and β -thujene (5.1%)... The results of chemical composition of the essential oil were quite different from the previous reports. For example, trans-β-ocimene (66.1%) was the major compound followed by cis-β-ocimene (8.6%) and β-myrcene (6.2%) in the essential oil of E. rutaecarpa unripe fruits harvested from sichuan province (Southwest China) 19 . However, β-myrcene (39.3%) and β-phellandrene (12.9%) were two main components of the essential oil of E. rutaecarpa fruits collected from hunan province (Central China). β-Caryophyllene oxide (14.7%), Z-11-pentadencenal (13.6%) and globulol (7.2%) were the main constitutes of the essential oil of E. rutaecarpa leaves harvested from shanxi province (Northwest China)... Considering the currently used fumigants are synthetic insecticides, fumigant activity of the crude essential oil and the three isolated compounds are quite promising and they show potential to be developed as possible natural fumigants for control of stored product insects with low toxicity to humans." \\ | "The dried unripe fruit of E. rutaecarpa is a commonly used Chinese medicinal herb and has been recommended for the treatment of abdominal pain, acid regurgitation, nausea, diarrhea, hernia and dysmenorrhea and is also used externally for treatment of aphthous stomatitis. The herb is also documented as insecticidal/anti-parasitic in the literature... The essential oil of E. rutaecarpa showed strong fumigant toxicity against the adults of the red flour beetles and maize weevils. Moreover, the essential oils also possessed fumigant toxicity against other stored products, rice weevil (S.oryzae) and bean weevil (Callosobruchus chinensis) as well as cigarette beetle (Lasioderma serricorne)... Hydrodistillation of dried unripe fruits of E. rutaecarpa yielded 2.45% essential oil (v/w)... The main constituents of the essential oil were β-myrcene (17.7%), (Z)-β-ocimene (14.8%), α-phellandrene (14.7%), γ-terpinene (6.4%), linalool (5.7%) and β -thujene (5.1%)... The results of chemical composition of the essential oil were quite different from the previous reports. For example, trans-β-ocimene (66.1%) was the major compound followed by cis-β-ocimene (8.6%) and β-myrcene (6.2%) in the essential oil of E. rutaecarpa unripe fruits harvested from sichuan province (Southwest China) 19 . However, β-myrcene (39.3%) and β-phellandrene (12.9%) were two main components of the essential oil of E. rutaecarpa fruits collected from hunan province (Central China). β-Caryophyllene oxide (14.7%), Z-11-pentadencenal (13.6%) and globulol (7.2%) were the main constitutes of the essential oil of E. rutaecarpa leaves harvested from shanxi province (Northwest China)... Considering the currently used fumigants are synthetic insecticides, fumigant activity of the crude essential oil and the three isolated compounds are quite promising and they show potential to be developed as possible natural fumigants for control of stored product insects with low toxicity to humans." \\ |
| [Fumigant components from the essential oil of Evodia rutaecarpa Hort unripe fruits., Liu, Z.L., Du, S.S., Journal of Chemistry, 8(4), 2011, p.1937-1943] [[http://downloads.hindawi.com/journals/chem/2011/256729.pdf]] | [Fumigant components from the essential oil of Evodia rutaecarpa Hort unripe fruits., Liu, Z.L., Du, S.S., Journal of Chemistry, 8(4), 2011, p.1937-1943] [[http://downloads.hindawi.com/journals/chem/2011/256729.pdf]] |
| | |
| | The hydrodistilled essential oil of Evodia rutaecarpa unripe fruits was found to possess insecticidal activity against maize weevils. Main components were β-myrcene (17.7%), (Z)-β-ocimene (14.8%), α-phellandrene (14.7%), γ-terpinene (6.4%), linalool (5.7%) and β-thujene (5.1%). \\ |
| | [Liu, Zhi Long, and Shu Shan Du. "Fumigant components from the essential oil of Evodia rutaecarpa Hort unripe fruits." Journal of Chemistry 8.4 (2011): 1937-1943] [[http://downloads.hindawi.com/journals/chem/2011/256729.pdf]] |
| |
| "Essential oils from the fruit of two species of Evodia rutaecarpa from China (Evodia rutaecarpa (Juss.) Benth. var. officinalis (Dode) Huang and Evodia rutaecarpa (Juss.) Benth.) have been obtained by hydrodistillation and analysed by gas chromatography-mass spectrometry in order to discern the differences and similarities between the volatile chemical compositions of these species. More than 21 components were identified in essential oils of the studied plants. In the oil of E. rutaecarpa (Juss.) Benth. var. officinalis (Dode) Huang, the main essential oil ingredients were β-myrcene (44.43%) and β-pinene (39.88%). β-pinene (72.82%), 1R-α-pinene (8.90%) and β-myrcene (1.99%) were the major compounds in the oil of E. rutaecarpa (Juss.) Benth. The chemical compounds of the essential oils showed that there are only six common compounds between the two species." \\ | "Essential oils from the fruit of two species of Evodia rutaecarpa from China (Evodia rutaecarpa (Juss.) Benth. var. officinalis (Dode) Huang and Evodia rutaecarpa (Juss.) Benth.) have been obtained by hydrodistillation and analysed by gas chromatography-mass spectrometry in order to discern the differences and similarities between the volatile chemical compositions of these species. More than 21 components were identified in essential oils of the studied plants. In the oil of E. rutaecarpa (Juss.) Benth. var. officinalis (Dode) Huang, the main essential oil ingredients were β-myrcene (44.43%) and β-pinene (39.88%). β-pinene (72.82%), 1R-α-pinene (8.90%) and β-myrcene (1.99%) were the major compounds in the oil of E. rutaecarpa (Juss.) Benth. The chemical compounds of the essential oils showed that there are only six common compounds between the two species." \\ |
| [Firmenich datasheet Evodia EO 941806, Feb 2015] [[http://firmenich.cdn.oxv.fr/uploads/files/ingredients/marketing-sheet/perfumery/EVODIA_Perf_V3_Feb_15.pdf?b248de5]] | [Firmenich datasheet Evodia EO 941806, Feb 2015] [[http://firmenich.cdn.oxv.fr/uploads/files/ingredients/marketing-sheet/perfumery/EVODIA_Perf_V3_Feb_15.pdf?b248de5]] |
| |
| {{http://plantillustrations.org/ILLUSTRATIONS_HD_/62863.jpg?500}} \\ | {{boymia_rutaecarpa.jpg?600}} \\ |
| Euodia ruticarpa (A. Juss.) Benth. [as Boymia ruticarpa A. Juss.] \\ | Euodia ruticarpa (A. Juss.) Benth. [as Boymia rutaecarpa A. Juss.] \\ |
| Siebold, P.F. von, Zuccarini, J.G., Flora Japonica, t. 21 (1875) \\ | Siebold, P.F. von, Zuccarini, J.G., Flora Japonica, t. 21 (1875) \\ |
| [[http://plantgenera.org/species.php?id_species=416734]] | [[http://plantgenera.org/species.php?id_species=416734]] |
