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platycladus_orientalis_l._franco
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| Beide Seiten der vorigen Revision Vorhergehende Überarbeitung Nächste Überarbeitung | Vorhergehende Überarbeitung Letzte Überarbeitung Beide Seiten der Revision | ||
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platycladus_orientalis_l._franco [2021/11/13 11:58] andreas |
platycladus_orientalis_l._franco [2021/11/13 12:00] andreas |
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| - | "The composition of the hydrodistilled essential oils from the fruits and leaves of Thuja orientalis L. grown in Iran was analyzed by GC/MS. Nineteen and twenty-eight compounds have been identified in the volatile oils of the fruit and leaf, respectively. While the fruit oil contained α-pinene (52.4%), Δ-3-carene (14.2%), α-cedrol (6.5%) and β-phellandrene (5.1%), the leaf oil contained α-pinene (21.9%), α-cedrol (20.3%), Δ-3-carene (10.5%) and limonene (7.2%) as the main components." | + | "The composition of the hydrodistilled essential oils from the fruits and leaves of Thuja orientalis L. grown in Iran was analyzed by GC/MS. Nineteen and twenty-eight compounds have been identified in the volatile oils of the fruit and leaf, respectively. While the fruit oil contained α-pinene (52.4%), Δ-3-carene (14.2%), α-cedrol (6.5%) and β-phellandrene (5.1%), the leaf oil contained α-pinene (21.9%), α-cedrol (20.3%), Δ-3-carene (10.5%) and limonene (7.2%) as the main components." |
| + | Minor components were thymoquinone (0.2%), bornyl acetate (1.0%), and geranyl acetate (0.4%) e.g. \\ | ||
| [Volatile constituents of the fruit and leaf oils of //Thuja orientalis// | [Volatile constituents of the fruit and leaf oils of //Thuja orientalis// | ||
| - | | {{: | + | | {{: |
| "The essential oil from fresh leaves of Thuja orientalis L. grown in the north-western Himalaya was isolated by means of hydrodistillation and analyzed by GC and GC/MS. Twenty-two compounds representing 94.0% of the total oil were identified. The leaf oil contained α-pinene (29.2%), Δ-3-carene (20.1%), α-cedrol (9.8%), caryophyllene (7.5%), α-humulene (5.6%), limonene (5.4%), α-terpinolene (3.8%) and α-terpinyl acetate (3.5%) as major constituents. The essential oil showed antifungal activity against Alternaria alternata in a direct | "The essential oil from fresh leaves of Thuja orientalis L. grown in the north-western Himalaya was isolated by means of hydrodistillation and analyzed by GC and GC/MS. Twenty-two compounds representing 94.0% of the total oil were identified. The leaf oil contained α-pinene (29.2%), Δ-3-carene (20.1%), α-cedrol (9.8%), caryophyllene (7.5%), α-humulene (5.6%), limonene (5.4%), α-terpinolene (3.8%) and α-terpinyl acetate (3.5%) as major constituents. The essential oil showed antifungal activity against Alternaria alternata in a direct | ||
platycladus_orientalis_l._franco.txt · Zuletzt geändert: 2021/11/13 12:01 von andreas
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