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Glycyrrhiza inflata Batalin - Fabaceae - 胀果甘草 zhang guo gan cao (chin.), Chinese licorice

Perennial subshrub, 50-150 cm tall; native to riverbanks and wastelands in North China, Kazakhstan, Kyrgyzstan, Mon­golia, Tajikistan, Turkmenistan, Uzbekistan. http://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=242323663

„Licorice root has been used as a traditional medicine for the treatment of gastric ulcer, bronchial asthma and inflammation. Licochalcone A is a major component of Xinjiang licorice, Glycyrrhiza inflata… findings suggest that the anti-inflammatory effect of Glycyrrhiza inflata is ascribable to the potent inhibition of NF-κB by Licochalcone A, Licochalcone B and Licochalcone D.“
[Glycyrrhiza inflata-derived chalcones, Licochalcone A, Licochalcone B and Licochalcone D, inhibit phosphorylation of NF-κB p65 in LPS signaling pathway., Furusawa, J.I., Funakoshi-Tago, M., Mashino, T., Tago, K., Inoue, H., Sonoda, Y., Kasahara, T., International immunopharmacology, 9(4), 2009, 499-507]

„In Chinese Pharmacopoeia, as Glycyrrhiza glabra and G. uralensis, it is listed as one of the sources of licorice… Extensive chemical studies revealed that G. inflata contained the same bioactive constituents as Glycyrrhiza glabra and G. uralensis, which possess a wide array of biological properties. Triterpenoids such as glycyrrhizin, glycyrrhetinic acid, apioglycyrrhizin, araboglycyrrhizin, and inflasaponins II, VI and flavonoids such as liquiritin and isoliquiritigenin are the major compounds.“
[HPLC analysis of glycyrrhizin and licochalcone a in Glycyrrhiza inflata from Xinjiang (China), Junbo Xie, Yanqing Zhang, Wenquan Wang, Chemistry of Natural Compounds, Vol.46(1), 2010, 148-151]

Major components of the volatile oil of G.inflata roots are (E)-2-heptenal, 5-methyl furfural, o-guaiacol, 2-phenylethanol, (4E)-decenal, cumin aldehyde, (E)-anethol, indole, p-vinyl-guaiacol (10%), eugenol and methyl eugenol, γ-nonalactone, β-caryophyllen and its oxide. Special components are β-dihydro-ionone (7%) and 1,10-Epoxy-amorph-4-ene (12%).
[Volatiles Profiling in Medicinal Licorice Roots Using Steam Distillation and Solid‐Phase Microextraction (SPME) Coupled to Chemometrics. Farag, M. A., & Wessjohann, L. A. , Journal of food science, Vol.77(11), 2012, 1179-1184]