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eryngium_maritimum_l [2018/07/24 18:37]
andreas 		eryngium_maritimum_l [2018/07/24 18:38]
andreas
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-Apiaceae - sea holly, **Stranddistel**, Strand-Mannstreu+Eryngium maritimum L. - Apiaceae - sea holly, **Stranddistel**, Strand-Mannstreu
  
 Native to the atlantic coasts of Europe, Baltic sea, Mediterranean, Black sea; 20-60 cm high. Native to the atlantic coasts of Europe, Baltic sea, Mediterranean, Black sea; 20-60 cm high.
Zeile 7: Zeile 7:
 "In Elizabethan times in England, these plants were believed to be a strong aphrodisiac. They are named in a speech by Falstaff (Act 5, scene v, "The Merry Wives of Windsor", William Shakespeare)" [[http://en.wikipedia.org/wiki/Eryngium_maritimum]] "In Elizabethan times in England, these plants were believed to be a strong aphrodisiac. They are named in a speech by Falstaff (Act 5, scene v, "The Merry Wives of Windsor", William Shakespeare)" [[http://en.wikipedia.org/wiki/Eryngium_maritimum]]
  
-"With germacrene D (13.7–45.9%), three uncommon oxygenated sesquiterpenes, 4βH-cadin-9-en-15-al (18.4–27.6%), 4βH-cadin-9-en-15-ol (2.2–14.3%) and 4βH-muurol-9-en-15-al (4.3–9.3%), were identified as main components of the essential oils obtained from the plant aerial parts. Relative to these, essential oils from the roots differed drastically with high contents of 2,4,5-trimethylbenzaldehyde (39.8%), 2,3,6-trimethylbenzaldehyde (29.0%) and α-muurolene (23.5%)." [You have free access to this contentChemical variability and antioxidant activity of Eryngium maritimum L. essential oils from Corsica and Sardinia (pages 3–13)+"With germacrene D (13.7–45.9%), three uncommon oxygenated sesquiterpenes, 4βH-cadin-9-en-15-al (18.4–27.6%), 4βH-cadin-9-en-15-ol (2.2–14.3%) and 4βH-muurol-9-en-15-al (4.3–9.3%), were identified as main components of the essential oils obtained from the plant aerial parts. Relative to these, essential oils from the roots differed drastically with high contents of 2,4,5-trimethylbenzaldehyde (39.8%), 2,3,6-trimethylbenzaldehyde (29.0%) and α-muurolene (23.5%)." \\ 
 +[Chemical variability and antioxidant activity of Eryngium maritimum L. essential oils from Corsica and Sardinia (pages 3–13)
 Florent Darriet, Stéphane Andreani, Marie-Cécile De Cian, Jean Costa and Alain Muselli, Flavour and Fragrance Journal, Vol.29 (1), 2014, 3-13] [[http://onlinelibrary.wiley.com/doi/10.1002/ffj.3160/full]] Florent Darriet, Stéphane Andreani, Marie-Cécile De Cian, Jean Costa and Alain Muselli, Flavour and Fragrance Journal, Vol.29 (1), 2014, 3-13] [[http://onlinelibrary.wiley.com/doi/10.1002/ffj.3160/full]]
  
eryngium_maritimum_l.txt · Zuletzt geändert: 2018/07/24 18:38 von andreas

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