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citrus_aurantiifolia_christm._swingle [2017/12/13 09:47]
andreas
citrus_aurantiifolia_christm._swingle [2017/12/13 09:48]
andreas
Zeile 14: Zeile 14:
  
 "In lime peel oils, four chemotypes were distinguished:  limonene; limonene/γ-terpinene; limonene/β-pinene/γ-terpinene; and limonene/γ-terpinene/β-pinene/oxygenated products." \\ "In lime peel oils, four chemotypes were distinguished:  limonene; limonene/γ-terpinene; limonene/β-pinene/γ-terpinene; and limonene/γ-terpinene/β-pinene/oxygenated products." \\
-Contents were e.g. limonene (40-94%), ß-pinene (0-19%), sabinene (0.1-19.6%), γ-terpinene (0-21%), p-cymene (tr-5.3%), citronellal (tr-1.1%), neral (0-2.3%), geranial (0-4.0%), neryl acetate (0-2.0%), geranyl acetate (0-2.4%), (E)-α-bergamotene (0.2-1.6%), ß-bisabolene (0.3-2.4%), and (E,E)-α-farnesene (0-1.9%). \\+Components were e.g. limonene (40-94%), ß-pinene (0-19%), sabinene (0.1-19.6%), γ-terpinene (0-21%), p-cymene (tr-5.3%), citronellal (tr-1.1%), neral (0-2.3%), geranial (0-4.0%), neryl acetate (0-2.0%), geranyl acetate (0-2.4%), (E)-α-bergamotene (0.2-1.6%), ß-bisabolene (0.3-2.4%), and (E,E)-α-farnesene (0-1.9%). \\
 [Lota, Marie-Laure, et al. "Volatile components of peel and leaf oils of lemon and lime species." Journal of Agricultural and Food Chemistry 50.4 (2002): 796-805] [Lota, Marie-Laure, et al. "Volatile components of peel and leaf oils of lemon and lime species." Journal of Agricultural and Food Chemistry 50.4 (2002): 796-805]
  
citrus_aurantiifolia_christm._swingle.txt · Zuletzt geändert: 2021/02/27 11:44 von andreas