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capsella_bursa-pastoris_l._medik [2015/05/05 13:46]
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capsella_bursa-pastoris_l._medik [2015/06/13 11:37]
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| [Medicinal Plants of the World. Ben-Erik Van Wyk and Michael Wink, Pretoria 2004, 78] | [Medicinal Plants of the World. Ben-Erik Van Wyk and Michael Wink, Pretoria 2004, 78] |
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| "Capsella bursa-pastoris (L.) Medik. (Brassicaceae) is a wild herb with high nutritional value that can be eaten raw or cooked. A metabolomic study was performed with different extracts of its aerial parts that were tested concerning their antiradical, acetylcholinesterase inhibitory and antibacterial activities. Phenolic compounds were identified and quantified by HPLC-DAD, organic acids and amino acids were determined by HPLC-UV, while free fatty acids and sterols were analysed by GC-ITMS. The vegetal material was rich in kaempferol-3-O-rutinoside (mean value 2247.09 mg/kg of dry plant), quinic acid (95628.00 mg/kg of dry plant), arginine (mean value of 1.18 mg/kg of dry plant), palmitic acid (284.48 mg/kg) and β-sitosterol (28%). The extracts presented a concentration-dependent antiradical activity (against DPPH•, O2•- and LOO•), being most effective against •NO (EC25 0.20 µg/mL). In addition, the extracts were also acetylcholinesterase inhibitors and antibacterial active, revealing that, besides the plant's good nutritional value, it presents important biological properties as well." \\ | "Capsella bursa-pastoris (L.) Medik. (Brassicaceae) is a wild herb with high nutritional value that can be eaten raw or cooked. A metabolomic study was performed with different extracts of its aerial parts that were tested concerning their antiradical, acetylcholinesterase inhibitory and antibacterial activities. Phenolic compounds were identified and quantified by HPLC-DAD, organic acids and amino acids were determined by HPLC-UV, while free fatty acids and sterols were analysed by GC-ITMS. The vegetal material was rich in kaempferol-3-O-rutinoside (mean value 2247.09 mg/kg of dry plant), [[http://en.wikipedia.org/wiki/Quinic_acid|quinic acid]] (95628.00 mg/kg of dry plant), arginine (mean value of 1.18 mg/kg of dry plant), palmitic acid (284.48 mg/kg) and β-sitosterol (28%). The extracts presented a concentration-dependent antiradical activity (against DPPH•, O2•- and LOO•), being most effective against •NO (EC25 0.20 µg/mL). In addition, the extracts were also acetylcholinesterase inhibitors and antibacterial active, revealing that, besides the plant's good nutritional value, it presents important biological properties as well." \\ |
| [Chemical composition and biological screening of Capsella bursa-pastoris., Grosso, C., Vinholes, J., Silva, L.R., Pinho, P.G.D., Gonçalves, R.F., Valentão, P., Andrade, P.B., Revista Brasileira de Farmacognosia, Vol.21(4), 2011, 635-643] \\ | [Chemical composition and biological screening of Capsella bursa-pastoris., Grosso, C., Vinholes, J., Silva, L.R., Pinho, P.G.D., Gonçalves, R.F., Valentão, P., Andrade, P.B., Revista Brasileira de Farmacognosia, Vol.21(4), 2011, 635-643] \\ |
| [[http://www.scielo.br/scielo.php?pid=S0102-695X2011000400012&script=sci_arttext]] | [[http://www.scielo.br/scielo.php?pid=S0102-695X2011000400012&script=sci_arttext]] |
