Hier werden die Unterschiede zwischen zwei Versionen angezeigt.
Beide Seiten der vorigen Revision Vorhergehende Überarbeitung | Letzte Überarbeitung Beide Seiten der Revision | ||
artemisia_pallens_wall._ex_dc [2015/10/12 14:24] andreas |
artemisia_pallens_wall._ex_dc [2015/10/12 14:25] andreas |
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"A number of important observations can be made from the olfactometry evaluation of the crude natural davana oil: (1) major components do not necessarily correlate with major sensory responses; (2) powerful sensory responses are observed for minor/trace constituents; | "A number of important observations can be made from the olfactometry evaluation of the crude natural davana oil: (1) major components do not necessarily correlate with major sensory responses; (2) powerful sensory responses are observed for minor/trace constituents; | ||
analyses were positive in nature and could be described as fruity, spicy, musty, green, sweet, and pleasant. These olfactometry results are in agreement with the literature in that davanone has been reported to have little to no aroma. On the other hand, minor components are thought to contribute significantly to the aroma of davana oil." \\ | analyses were positive in nature and could be described as fruity, spicy, musty, green, sweet, and pleasant. These olfactometry results are in agreement with the literature in that davanone has been reported to have little to no aroma. On the other hand, minor components are thought to contribute significantly to the aroma of davana oil." \\ | ||
- | Fruit esters like 2-methylbutyl 2-methylbutyrate (4.5%), propyl 2-methylbutyrate (3.8%), propyl 3-methylbutyrate (3.0%) and pentyl 3-methylbutyrate (2.1%) as well as some cinnamates and furanones | + | Fruit esters like 2-methylbutyl 2-methylbutyrate (4.5%), propyl 2-methylbutyrate (3.8%), propyl 3-methylbutyrate (3.0%) and pentyl 3-methylbutyrate (2.1%) as well as some cinnamates and furanones |
[Isomeric enhancement of davanone from natural davana oil aided by supercritical carbon dioxide., Coleman, W.M., Dube, M.F., Ashraf-Khorassani, | [Isomeric enhancement of davanone from natural davana oil aided by supercritical carbon dioxide., Coleman, W.M., Dube, M.F., Ashraf-Khorassani, | ||