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aloysia_citrodora_palau
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aloysia_citrodora_palau [2019/02/12 12:53] andreas |
aloysia_citrodora_palau [2019/02/12 12:59] (aktuell) andreas |
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| "Lemon verbena is a perennial shrub or subshrub growing to 2-3 m high. The 8cm long glossy, pointed leaves are slightly rough to the touch and emit a powerful scent reminiscent of lemon when bruised (hence the Latin specific epithet citrodora - lemon-scented)... Lemon verbena leaves are used to add a lemon flavor to fish and poultry dishes, vegetable marinades, salad dressings, jams, puddings, Greek yogurt and beverages. It also is used to make herbal teas, or added to standard tea in place of actual lemon (as is common with Moroccan tea)." [[http:// | "Lemon verbena is a perennial shrub or subshrub growing to 2-3 m high. The 8cm long glossy, pointed leaves are slightly rough to the touch and emit a powerful scent reminiscent of lemon when bruised (hence the Latin specific epithet citrodora - lemon-scented)... Lemon verbena leaves are used to add a lemon flavor to fish and poultry dishes, vegetable marinades, salad dressings, jams, puddings, Greek yogurt and beverages. It also is used to make herbal teas, or added to standard tea in place of actual lemon (as is common with Moroccan tea)." [[http:// | ||
| - | 3, | + | The woody, balsamic smelling |
| [Kaiser, Roman, and Dietmar Lamparsky. " | [Kaiser, Roman, and Dietmar Lamparsky. " | ||
aloysia_citrodora_palau.txt · Zuletzt geändert: 2019/02/12 12:59 von andreas
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