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abeliophyllum_distichum_nakai

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abeliophyllum_distichum_nakai [2018/09/27 15:14]
andreas
abeliophyllum_distichum_nakai [2018/09/27 15:16] (aktuell)
andreas
Zeile 8: Zeile 8:
 |{{:​2-aminobenzaldehyde.jpg| 2-aminobenzaldehyde}} \\ 2-aminobenzaldehyde |{{:​phenylethanol.jpg| 2-phenylethanol}} \\ 2-phenylethanol |{{:​indole.jpg| indole}} \\ indole |{{:​benzaldehyde.jpg|benzaldehyde}} \\ benzaldehyde |{{2aminoacetophenone.png| 2-aminoacetophenone}} \\ 2-aminoacetophenone | |{{:​2-aminobenzaldehyde.jpg| 2-aminobenzaldehyde}} \\ 2-aminobenzaldehyde |{{:​phenylethanol.jpg| 2-phenylethanol}} \\ 2-phenylethanol |{{:​indole.jpg| indole}} \\ indole |{{:​benzaldehyde.jpg|benzaldehyde}} \\ benzaldehyde |{{2aminoacetophenone.png| 2-aminoacetophenone}} \\ 2-aminoacetophenone |
  
-The flowers own a highly characteristic scent very much dominated by 2-aminobenzaldehyde (18.5%). Other major components are e.g. 2-phenylethanol (33.0%), 1H-indole (5.5%), and benzaldehyde (4.3%). Minor but olfactorly important compounds are methyl anthranilate (0.2%) and the high-impact odorant 2-aminoacetophenone (0.1%), which is important to the scent of chestnut honey and the flower scents of Smilax aspera and Prunus armeniaca. \\+The flowers own a highly characteristic scent very much dominated by 2-aminobenzaldehyde (18.5%). Other major components are e.g. 2-phenylethanol (33.0%), 1H-indole (5.5%), and benzaldehyde (4.3%). Minor but olfactorly important compounds are methyl anthranilate (0.2%) and the high-impact odorant 2-aminoacetophenone (0.1%), which is important to the scent of [[castanea_sativa_mill|chestnut]] honey and the flower scents of Smilax aspera and Prunus armeniaca. \\
 [Scent of a vanishing flora, Roman Kaiser, 2011, 20-21, 299]  [Scent of a vanishing flora, Roman Kaiser, 2011, 20-21, 299] 
  
abeliophyllum_distichum_nakai.txt · Zuletzt geändert: 2018/09/27 15:16 von andreas