satureja_hortensis_l
Unterschiede
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satureja_hortensis_l [2016/06/10 10:55] – andreas | satureja_hortensis_l [2017/10/31 09:16] (aktuell) – andreas | ||
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Steam distillation of the leaves give 0.3-1.5% of an essential oil with main constituents carvacrol, thymol, p-cymene and γ-terpinene. There are several chemotypes. | Steam distillation of the leaves give 0.3-1.5% of an essential oil with main constituents carvacrol, thymol, p-cymene and γ-terpinene. There are several chemotypes. | ||
- | |{{carvacrol.jpg|carvacrol}} \\ carvacrol |{{: | + | |{{carvacrol.jpg|carvacrol}} \\ carvacrol |{{: |
"The essential oil of cultivated summer savory (Satureja hortensis L. cv. Saturn) was analyzed by GC and GC/MS. More than twenty-five components were identified with the major ones being [[http:// | "The essential oil of cultivated summer savory (Satureja hortensis L. cv. Saturn) was analyzed by GC and GC/MS. More than twenty-five components were identified with the major ones being [[http:// | ||
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[A Comparative Study of the Essential Oils of Wild and Cultivated Satureja hortensis L. Baser, K. H. C., et al., Journal of essential oil Research, Vol.16 (5), 2004, 422-424] | [A Comparative Study of the Essential Oils of Wild and Cultivated Satureja hortensis L. Baser, K. H. C., et al., Journal of essential oil Research, Vol.16 (5), 2004, 422-424] | ||
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Sturm,J., Krause, | Sturm,J., Krause, | ||
[[http:// | [[http:// | ||
+ | {{http:// | ||
+ | Satureja hortensis \\ © Rolf Marschner (2008), | ||
+ | [[http:// |
satureja_hortensis_l.1465556105.txt.gz · Zuletzt geändert: 2016/06/10 10:55 von andreas