rosa_alba_l
Unterschiede
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| Beide Seiten der vorigen RevisionVorhergehende ÜberarbeitungNächste Überarbeitung | Vorhergehende Überarbeitung | ||
| rosa_alba_l [2016/06/10 17:26] – andreas | rosa_alba_l [2026/04/23 15:12] (aktuell) – andreas | ||
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| Rosa alba L. - Rosaceae - white rose (of York), **Weiße Rose**, Alba-Rose | Rosa alba L. - Rosaceae - white rose (of York), **Weiße Rose**, Alba-Rose | ||
| - | Shrub, up to 2m tall, only known in cultivation (old garden rose of the Greeks and Romans); prickles irregularly set on the stems, usually hooked and uniform; leaves with 5-7 leaflets, ovate to broadly elliptic, obtuse, simply serrate, glabrous above, paler, grey-green, ± hairy beneath; flowers solitary or 3(-5) rarely more, white or rarely pale pink, simple or usually double or semidouble, rarely simple, fragrant. | + | Shrub, up to 2m tall, only known in cultivation (old garden rose of the Greeks and Romans); prickles irregularly set on the stems, usually hooked and uniform; leaves with 5-7 leaflets, ovate to broadly elliptic, obtuse, simply serrate, glabrous above, paler, grey-green, ± hairy beneath; flowers solitary or 3(-5) rarely more, white or rarely pale pink, simple or usually double or semidouble, rarely simple, fragrant. |
| - | [[http:// | + | [[http:// |
| - | "... the classcical | + | "... the classical |
| - | The scent of Rosa alba is based on citronellol (6.8%), nerol (10.2%), geraniol (17.0%), and 2-phenylethyl alcohol (16.9%). Further components are caryophyllene (23.0%), geranyl acetate (4.5%), | + | The scent of Rosa alba is based on citronellol (6.8%), nerol (10.2%), geraniol (17.0%), and 2-phenylethyl alcohol (16.9%). Further components are caryophyllene (23.0%), geranyl acetate (4.5%), |
| [Meaningful Scents around the World, Roman Kaiser, Zürich 2006, 156-157, 253] | [Meaningful Scents around the World, Roman Kaiser, Zürich 2006, 156-157, 253] | ||
| - | The essential oil of white oil-bearing roses (R. alba L.) from Bulgaria contained 214 compounds (GC-MS). The major part of the oil components were hydrocarbons like heneicosane (17.4%), | + | The essential oil of white oil-bearing roses (R. alba L.) from Bulgaria contained 214 compounds (GC-MS). The major part of the oil components were hydrocarbons like heneicosane (17.4%), |
| - | [Bulgarian rose oil of white oil-bearing rose., Nedkov, N., Dobreva, A., Kovacheva, N., Bardarov, V., Velcheva, A., Bulg J Agric Sci, 15, 2009, 318-322] [[http:// | + | [Bulgarian rose oil of white oil-bearing rose., Nedkov, N., Dobreva, A., Kovacheva, N., Bardarov, V., Velcheva, A., Bulg J Agric Sci, 15, 2009, 318-322] [[http:// |
| - | {{: | + | In opening phase 4 (the flower is semi-opened, |
| - | Duhamel du Monceau, H.L., Traité des arbres et arbustes, Nouvelle édition [Nouveau Duhamel], vol. 7: t. 16, fig. 1 (1819) [P. Bessa] | + | The composition of the essential oil of the flowers of Rosa alba L. changed during flower opening. Whereas nonadecane (21-26%) and heneicosane (19-21%) dominated in phase 2 and 3 of flower developement, citronellol+nerol (21-22%) and geraniol (23-28%) were the main volatiles in stages 4 and 5. At this times, further components were ethanol (0.01-0.04%), linalool (1.6-2.0%), cis-rose oxide (0.02-0.04%), trans-rose oxide (0.03%), phenylethanol (0.02%), geranial (0.1-0.4%), β-damascenone (0.02-0.06%), |
| - | [[http://plantgenera.org/species.php? | + | [Dobreva, A., & Gerdzhikova, |
| - | {{:dsc04134k.jpg?800|}} \\ | + | Main aroma components of fresh blossoms of R.alba L. (HS-SPME-GC/ |
| - | Rosa alba, [[https:// | + | [Antonova-Nedeltcheva, |
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| + | {{:rosa_alba.jpg?600}} \\ | ||
| + | Duhamel du Monceau, H.L., Traité des arbres et arbustes, Nouvelle édition [Nouveau Duhamel] \\ | ||
| + | vol.7 t.16, fig. 1 (1819) [P. Bessa] [[http:// | ||
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| + | {{: | ||
| + | Rosa alba © Andreas Kraska | ||
rosa_alba_l.1465579614.txt.gz · Zuletzt geändert: 2016/06/10 17:26 von andreas
