papaver_somniferum_l
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| Beide Seiten der vorigen RevisionVorhergehende Überarbeitung | |||
| papaver_somniferum_l [2024/08/02 10:24] – andreas | papaver_somniferum_l [2024/08/02 10:25] (aktuell) – andreas | ||
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| [Analysis of volatile compounds and triglycerides of seed oils extracted from different poppy varieties (Papaver somniferum L.)., Krist, S., Stuebiger, G., Unterweger, H., Bandion, F., Buchbauer, G., Journal of agricultural and food chemistry, 53(21), 2005, 8310-8316] | [Analysis of volatile compounds and triglycerides of seed oils extracted from different poppy varieties (Papaver somniferum L.)., Krist, S., Stuebiger, G., Unterweger, H., Bandion, F., Buchbauer, G., Journal of agricultural and food chemistry, 53(21), 2005, 8310-8316] | ||
| - | 3-Isobutyl-2-methoxypyrazine also occurs as an olfactorly relevant trace constituent in, for example, the scent of seed pots of Papaver somniferum, the leaf scents of ocimum | + | 3-Isobutyl-2-methoxypyrazine also occurs as an olfactorly relevant trace constituent in, for example, the scent of seed pots of Papaver somniferum, the leaf scents of Ocimum |
| [Meaningful Scents around the World, R.Kaiser, 2006, 58; R.Kaiser internal Givaudan files] | [Meaningful Scents around the World, R.Kaiser, 2006, 58; R.Kaiser internal Givaudan files] | ||
papaver_somniferum_l.1722594252.txt.gz · Zuletzt geändert: 2024/08/02 10:24 von andreas