Unterschiede

Hier werden die Unterschiede zwischen zwei Versionen angezeigt.

--- paeonia_lactiflora_pall [2019/03/07 10:57]
andreas
+++ paeonia_lactiflora_pall [2024/08/20 12:35] (aktuell)
andreas
@@ Zeile 12: / Zeile 12: @@
 Other volatiles were methylheptenone, α-terpineol, citronellal, geraniol, farnesol, 2,3-dihydrofarnesol, nerolidol, benzaldehyde, guaiacol, and 1,4-dimethoxybenzene e.g. \\
 [Volatile constituents of peony flowers., Kumar, N., Motto, M. G., Phytochemistry, Vol.25(1), 1985, 250-253]
+"Twenty-five volatile compounds were considered as the major scent components of 16 strong scented cultivars, nine of which were more than 10% in according cultivars, including six monoterpenoids (α-pinene, linalool, myrtenal, citronellol, citral, and geraniol), one benzenoids/phenylpropanoids (2-PE), and two fatty acid derivatives (hexanal and 2-hexenal) (Table S4). Hexanal and 2-hexenal were the components detected in all 17 cultivars. Geraniol was detected in 15 cultivars. Linalool and citral were found in 13 cultivars. Citronellol and 2-PE were also widely detected in 11 cultivars." \\
+[Zhao, Qian, et al. "Volatile composition and classification of paeonia lactiflora flower aroma types and identification of the fragrance-related genes." International journal of molecular sciences 24.11 (2023): 9410] [[https://www.mdpi.com/1422-0067/24/11/9410]]
 ----

Tinkturenpresse