Unterschiede

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--- narcissus_tazetta_l [2025/11/02 11:14] – andreas
+++ narcissus_tazetta_l [2025/11/02 11:19] (aktuell) – andreas
@@ Zeile 1: / Zeile 1: @@
-Narcissus tazetta L. - Amaryllidaceae - bunchflowered narcissus, bunchflower daffodil , Chinese sacred lily, **Strauß-Narzisse**, Tazette
+Narcissus tazetta L. - Amaryllidaceae - bunchflowered narcissus, bunchflower daffodil, Chinese sacred lily, **Strauß-Narzisse**, Tazette
 Perennial herb, up to 80cm tall, native to the Mediterranean region and West Asia, cultivated (as ornamental) and naturalized there; leaves lanceolate, greyish-green, up to 40cm long; flowers in umbels up to 8, white-yellow to yellow-orange.
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 [Narcissus trevithian and Narcissus geranium: Analysis and synthesis of compounds.,van Dort, H. M., Jagers, P. P., ter Heide, R., van der Weerdt, A.J., Journal of agricultural and food chemistry, Vol.41(11), 1993, 2063-2075]
-Main volatile components of Narcissus taztta var. chinensis flowers were benzyl acetate (24.1%), benzyl alcohol (21.0%), indole (6.3%), and (E)-β-ocimene (4.6%) e.g. \\
+Main volatile components of Narcissus taztta var. chinensis flowers were benzyl acetate (24.1%), benzyl alcohol (21.0%), indole (6.3%), linalool (6.2%), and (E)-β-ocimene (4.6%) e.g. \\
 [Arai, T. "Volatile compounds of Narcissus taztta var. chinensis flowers." Nippon Koryo Kyokai 184 (1994): 105-111.] \\
 cit. [[http://www.thegoodscentscompany.com/gca/gc1589781.html|TGSC: Typical G.C. analysis