Tinkturenpresse

Benutzer-Werkzeuge

Webseiten-Werkzeuge

Zuletzt angesehen:
lansium_domesticum_correa

Unterschiede

Hier werden die Unterschiede zwischen zwei Versionen angezeigt.

Link zu dieser Vergleichsansicht

Beide Seiten der vorigen RevisionVorhergehende Überarbeitung
Nächste Überarbeitung		Vorhergehende Überarbeitung
lansium_domesticum_correa [2017/12/17 11:30] – andreaslansium_domesticum_correa [2017/12/17 12:04] (aktuell) – andreas
Zeile 17: Zeile 17:
 "The volatile constituents of the fruits of Lansium domesticum Correa (duku and langsat) and Baccaurea motleyana (Muell. Arg.) Muell. Arg. (rambai) were isolated by vacuum distillation with subsequent extraction of the distillates with dichloromethane. The concentrated extracts were analysed by capillary GC and GC-MS. The volatile constituents of both duku and langsat fruits were dominated by sesquiterpene hydrocarbons, the most abundant of which was germacrene-D." \\ "The volatile constituents of the fruits of Lansium domesticum Correa (duku and langsat) and Baccaurea motleyana (Muell. Arg.) Muell. Arg. (rambai) were isolated by vacuum distillation with subsequent extraction of the distillates with dichloromethane. The concentrated extracts were analysed by capillary GC and GC-MS. The volatile constituents of both duku and langsat fruits were dominated by sesquiterpene hydrocarbons, the most abundant of which was germacrene-D." \\
 [Volatile constituents of the fruits of Lansium domesticum correa (Duku and Langsat) and Baccaurea motleyana (Muell. Arg.) Muell. Arg.(Rambai). Wong, K. C., Wong, S. W., Siew, S. S., Tie, D. Y., Flavour and fragrance journal, Vol.9(6), 1994, 319-324] [Volatile constituents of the fruits of Lansium domesticum correa (Duku and Langsat) and Baccaurea motleyana (Muell. Arg.) Muell. Arg.(Rambai). Wong, K. C., Wong, S. W., Siew, S. S., Tie, D. Y., Flavour and fragrance journal, Vol.9(6), 1994, 319-324]
 +
 +{{:3methylthiohexyl_deriv.jpg}}  3-(methylthio)hexanol (R=H) and esters (R=Ac, ...)
  
 "In langsat fruit, 3-sulfanylhexan-1-ol is accompanied by the corresponding acetate, which is first found in yellow passion fruit and later in Sauvignon wines..." \\ "In langsat fruit, 3-sulfanylhexan-1-ol is accompanied by the corresponding acetate, which is first found in yellow passion fruit and later in Sauvignon wines..." \\
Zeile 25: Zeile 27:
 [Postharvest survey of volatile compounds in five tropical fruits using headspace-solid phase microextraction (HS-SPME). Laohakunjit, N., Kerdchoechuen, O., Matta, F. B., Silva, J. L., Holmes, W. E., HortScience, Vol.42(2), 2007, 309-314] [Postharvest survey of volatile compounds in five tropical fruits using headspace-solid phase microextraction (HS-SPME). Laohakunjit, N., Kerdchoechuen, O., Matta, F. B., Silva, J. L., Holmes, W. E., HortScience, Vol.42(2), 2007, 309-314]
  
-{{http://upload.wikimedia.org/wikipedia/commons/thumb/9/9a/Lansium_domesticum_Blanco1.117.png/640px-Lansium_domesticum_Blanco1.117.png}} \\+{{http://upload.wikimedia.org/wikipedia/commons/thumb/9/9a/Lansium_domesticum_Blanco1.117.png/640px-Lansium_domesticum_Blanco1.117.png?600}} \\
 Blanco, M., Flora de Filipinas, t.117 (1875) \\ Blanco, M., Flora de Filipinas, t.117 (1875) \\
 [[http://botanicalillustrations.org/species.php?id_species=584030]] [[http://botanicalillustrations.org/species.php?id_species=584030]]
 +
 +{{https://upload.wikimedia.org/wikipedia/commons/5/50/Duku_Lansium_domesticum_Ripe.jpg}} \\
 +ripe Duku fruit (some black spots on the skin), [[https://creativecommons.org/licenses/by-sa/2.0/deed.en|CC BY-SA 2.0]], Author: Sakurai Midori \\
 +[[https://commons.wikimedia.org/wiki/File:Duku_Lansium_domesticum_Ripe.jpg]]
lansium_domesticum_correa.1513510205.txt.gz · Zuletzt geändert: 2017/12/17 11:30 von andreas
Donate Powered by PHP Valid HTML5 Valid CSS Driven by DokuWiki