[Cancino, Alejandro Del Mazo, and Anne Damon. "Comparison of floral fragrance components of species of Encyclia and Prosthechea (Orchidaceae) from Soconusco, southeast Mexico." Lankesteriana (2006)] [[https://revistas.ucr.ac.cr/index.php/lankesteriana/article/download/7953/7584]] | [Cancino, Alejandro Del Mazo, and Anne Damon. "Comparison of floral fragrance components of species of Encyclia and Prosthechea (Orchidaceae) from Soconusco, southeast Mexico." Lankesteriana (2006)] [[https://revistas.ucr.ac.cr/index.php/lankesteriana/article/download/7953/7584]] |
The flower scent is a "refreshing citrus-related and rosy-floral note generated by the interplay of huge amounts of nerol, neral, and geranial with the nearly baroque aromatic-floral note, reminescent of orange flower and vanilla at the same time, which is mainly due to the interaction of methyl anthranilate, methyl N-methylanthranilate, 1H-indole, 2-phenylethanol, linalool, and vanillin. In addition, you may recognize a delicate honey note contributed by 2-phenylaectaldehyde and 2-phenylacetic acid, as well as a soft fruitiness due to decano-4-lactone; indeed a rather complex scent concept." \\ | The flower scent is a "refreshing citrus-related and rosy-floral note generated by the interplay of huge amounts of nerol, neral, and geranial with the nearly baroque aromatic-floral note, reminescent of orange flower and vanilla at the same time, which is mainly due to the interaction of methyl anthranilate, methyl N-methylanthranilate, 1H-indole, 2-phenylethanol, linalool, and vanillin. In addition, you may recognize a delicate honey note contributed by 2-phenylacetaldehyde and 2-phenylacetic acid, as well as a soft fruitiness due to decano-4-lactone; indeed a rather complex scent concept." \\ |
[Scent of a vanishing flora, Roman Kaiser, 2011, 236-237 and 352-353] | [Scent of a vanishing flora, Roman Kaiser, 2011, 236-237 and 352-353] |