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--- areca_catechu_l [2026/02/10 13:40] – andreas
+++ areca_catechu_l [2026/02/10 21:48] (aktuell) – andreas
@@ Zeile 7: / Zeile 7: @@
 [Species Profiles for Pacific Island Agroforestry: Areca catechu (betel nut palm), George W. Staples and Robert F. Bevacqua (2006)] {{arecacatechu_2006.pdf|PDF}}
-"...many lemon yellow flowers emitting this scent marker of Tekadu [in Papua New Guinea]. In chemical and olfactory terms, this scent is mainly based on methyl benzoate, methyl salicylate and its methylated product, comparatively high levels of lavandulol and ist acetate, geraniol, 2-phenylethyl alcohol and its acetate, and β-ionone." \\ [Roman Kaiser, Meaningful scents around the world, pp.80 and 216]
+|{{:benzoate.jpg|}} \\ methyl benzoate (R=Me)|{{:methylsalicylat.jpg| methyl salicylate }} \\ methyl salicylate |{{geraniol.jpg| geraniol }} \\ geraniol |{{:phenylethanol.jpg| 2-phenylethanol}} \\ 2-phenylethanol |{{:ionone_beta.jpg| β-ionone}} \\ β-ionone |
+"The flowers of Areca catechu L., the betel palm, fill the air with an exceedingly sweet-floral and slightly fruity scent... In chemical and olfactory terms, this scent is mainly based on methyl benzoate, methyl salicylate and its methylated product, comparatively high levels of lavandulol and ist acetate, geraniol, 2-phenylethyl alcohol and its acetate, and β-ionone." \\ [Roman Kaiser, Meaningful scents around the world, pp.80 and 216]
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