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anthriscus_sylvestris_l._hoffm

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anthriscus_sylvestris_l._hoffm [2016/04/21 15:52] andreasanthriscus_sylvestris_l._hoffm [2024/07/02 07:02] (aktuell) andreas
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 Biennial or perennial herb, up to 1.50m tall, native to Eurasia, naturalized in North America. Biennial or perennial herb, up to 1.50m tall, native to Eurasia, naturalized in North America.
  
-Cow parsley has a harsher flavor than than [[anthriscus_cerefolium_l._hoffm|garden chervil]], with a hint of carrots.  Young leaves are used to flavor salads, cottage cheese, wild herb soups, and wild vegetables. \\+Cow parsley has a harsher flavor than [[anthriscus_cerefolium_l._hoffm|garden chervil]], with a hint of carrots.  Young leaves are used to flavor salads, cottage cheese, wild herb soups, and wild vegetables. 
 [[http://de.wikipedia.org/wiki/Wiesen-Kerbel]] [[http://de.wikipedia.org/wiki/Wiesen-Kerbel]]
  
-(-)-Sabinene was the main compound of the floral fragrance of A. sylvestris. \\+Main volatile compounds of the floral fragrance of A. sylvestris, collected at PorapakQ, were myrcene (47%), δ-3-carene, γ-cadinene, E/Z-β-ocimene, γ-terpinene, β-phellandrene, limonene and γ-elemene. \\
 [Volatile compounds from flowers of six species in the family Apiaceae: bouquets for different pollinators?  Borg-Karlson, A.K., Valterová, I., Nilsson, L.A., Phytochemistry, Vol.35(1), 1993, 111-119] [Volatile compounds from flowers of six species in the family Apiaceae: bouquets for different pollinators?  Borg-Karlson, A.K., Valterová, I., Nilsson, L.A., Phytochemistry, Vol.35(1), 1993, 111-119]
  
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 [Volatile components from Anthriscus sylvestris (L.) Hoffm., Bos, R., Koulman, A., Woerdenbag, H.J., Quax, W.J., Pras, N., Journal of Chromatography A, Vol.966(1), 2002, 233-238] [Volatile components from Anthriscus sylvestris (L.) Hoffm., Bos, R., Koulman, A., Woerdenbag, H.J., Quax, W.J., Pras, N., Journal of Chromatography A, Vol.966(1), 2002, 233-238]
  
-{{:anthriscus_sylvestris.jpg?500}} \\+The main compounds of three essential oil samples obtained by steam distillation from the rhizomes of Anthriscus sylvestris (L.) Hoffm. growing in Quebec (Canada), were β-phellandrene (25.1-66.4%), myrcene (8.7-48.4%), trans-sabinyl acetate (tr-5.6%) and cis-β-ocimene (2.6-4.4%). The hydrolates contained mainly trans-sabinyl acetate, tiglic acid, carvacrol, 3-methyl-2(5H)-furanone, terpinen-4-ol and elemicin. \\ 
 +[St-Gelais, Alexis, et al. "Aromas from Quebec. III. Composition of the essential oil and hydrolate of the roots of Anthriscus sylvestris (L.) Hoffm. from Saguenay." Journal of Essential Oil Research 27.5 (2015): 373-379] 
 + 
 +{{:anthriscus_sylvestris.jpg?600}} \\
 Köhler, F.E., Medizinal Pflanzen, vol.3 t.37 (1890) \\ Köhler, F.E., Medizinal Pflanzen, vol.3 t.37 (1890) \\
 [[http://www.plantillustrations.org/species.php?id_species=70166]] [[http://www.plantillustrations.org/species.php?id_species=70166]]
 +
 +{{:img_0766k.jpg}} \\
 +wild chervil,  [[https://creativecommons.org/licenses/by-sa/3.0/de/|CC BY-SA 3.0]], Author: Andreas Kraska
anthriscus_sylvestris_l._hoffm.1461253944.txt.gz · Zuletzt geändert: 2016/04/21 15:52 von andreas

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