aniba_rosaeodora_ducke
Unterschiede
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| Beide Seiten der vorigen RevisionVorhergehende ÜberarbeitungNächste Überarbeitung | Vorhergehende Überarbeitung | ||
| aniba_rosaeodora_ducke [2019/08/20 13:39] – andreas | aniba_rosaeodora_ducke [2026/02/15 09:46] (aktuell) – andreas | ||
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| Critically endangered evergreen tree, up to 30m high, native to the rainforests of South America. | Critically endangered evergreen tree, up to 30m high, native to the rainforests of South America. | ||
| - | "The plant is one of the commercially important sources of rosewood oil. The tree is collected in the wild... Each tree yields about 1% oil by weight of wood... A. rosodora is an endangered species. Populations have declined rapidly due to the destructive harvesting methods. Areas previously logged have not seen much regrowth. It might even be critically endangered." | + | "The plant is one of the commercially important sources of rosewood oil. The tree is collected in the wild... Each tree yields about 1% oil by weight of wood... A. rosodora is an endangered species. Populations have declined rapidly due to the destructive harvesting methods. Areas previously logged have not seen much regrowth. It might even be critically endangered." |
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| "The oil ("bois de rose") possesses a characteristic aroma and is a long-established ingredient in the more expensive perfumes. Although formerly it was used more widely as a fragrance, particularly in soaps, where the strong top-note could be used to advantage, its relatively high price now makes it uncompetitive with the cheaper, larger volume oils... Use in aromatherapy formulations, | "The oil ("bois de rose") possesses a characteristic aroma and is a long-established ingredient in the more expensive perfumes. Although formerly it was used more widely as a fragrance, particularly in soaps, where the strong top-note could be used to advantage, its relatively high price now makes it uncompetitive with the cheaper, larger volume oils... Use in aromatherapy formulations, | ||
| [Flavours and fragrances of plant origin (Food and Agricultural Organization). Chapter 4, " | [Flavours and fragrances of plant origin (Food and Agricultural Organization). Chapter 4, " | ||
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| The main component of the essential oil of A. rosaeodora is linalool (81.2%), other compounds present are α-terpineol (4.7%), cis-linalool oxide (2.0%), trans-linalool oxide (2.1%), geraniol (1.2%), and limonene (0.9%). \\ | The main component of the essential oil of A. rosaeodora is linalool (81.2%), other compounds present are α-terpineol (4.7%), cis-linalool oxide (2.0%), trans-linalool oxide (2.1%), geraniol (1.2%), and limonene (0.9%). \\ | ||
| [The chemical composition of some Lauraceae essential oils and their antifungal activities. Simić, A., Soković, M. D., Ristić, M., Grujić‐Jovanović, | [The chemical composition of some Lauraceae essential oils and their antifungal activities. Simić, A., Soković, M. D., Ristić, M., Grujić‐Jovanović, | ||
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| "The assessment of enantiopure chiral compounds through Es-GC-O, along with direct olfactive analyses, confirmed that the leaves are a potential substituent for wood in the extraction of Brazilian rosewood essential oil, representing a sustainable nonwood source of natural linalool." | "The assessment of enantiopure chiral compounds through Es-GC-O, along with direct olfactive analyses, confirmed that the leaves are a potential substituent for wood in the extraction of Brazilian rosewood essential oil, representing a sustainable nonwood source of natural linalool." | ||
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| [Scent of a vanishing flora, Roman Kaiser, 2011, 338-339] | [Scent of a vanishing flora, Roman Kaiser, 2011, 338-339] | ||
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| + | Aniba rosaeodora, Colombia (2020) © apipa [[https:// | ||
aniba_rosaeodora_ducke.1566308366.txt.gz · Zuletzt geändert: 2019/08/20 13:39 von andreas
