Unterschiede

Hier werden die Unterschiede zwischen zwei Versionen angezeigt.

--- acacia_dealbata_link [2019/01/14 15:03] – andreas
+++ acacia_dealbata_link [2026/02/25 20:43] (aktuell) – andreas
@@ Zeile 2: / Zeile 2: @@
 silver wattle, **Silberakazie**, Mimose
-Shrub or tree,native to Australia, naturalized and cultivated elsewhere; leaves argenteous to greenish, pinnae 10-20, leaflets 26-46 pairs, dense, linear; flowers yellowish or yellow-orange.; legume red-brown or black, glaucous, oblong, flat, 3-8cm long. \\
+Shrub or tree,native to Australia, naturalized and cultivated elsewhere; leaves argenteous to greenish, pinnae 10-20, leaflets 26-46 pairs, dense, linear; flowers yellowish or yellow-orange.; legume red-brown or black, glaucous, oblong, flat, 3-8cm long. [[http://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=200011849|efloras.org]]
-[[http://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=200011849]]
 [[http://www.thegoodscentscompany.com/data/ab1661001.html|Mimosa absolute]] has the viscosity of sirup and owns a sweet powdery, floral note with a honeyed fresh undertone, dry down reveals violet-like heart note.
-"There are several species in the botanical family Acacia that produce fragrant flowers. Just two species, Acacia decurrens and A. farnesiana ([[vachellia_farnesiana_l._wight_arn|Vachellia farnesiana]]), have uses in perfumery.  A. decurrens is appropriately referred to as Mimosa and A. farnesiana as Cassie syn. Sweet Cassie, and not to be confused with Cassia. " \\
+"There are several species in the botanical family Acacia that produce fragrant flowers. Just two species, Acacia decurrens and A. farnesiana ([[vachellia_farnesiana_l._wight_arn|Vachellia farnesiana]]), have uses in perfumery.  A. decurrens is appropriately referred to as Mimosa and A. farnesiana as Cassie syn. Sweet Cassie, and not to be confused with Cassia. " [[http://www.lgbotanicals.com/Mimosa-Absolute_p_732.html|lgbotanicals.com]]
-[[http://www.lgbotanicals.com/Mimosa-Absolute_p_732.html]]
 "Since decades mimosa (Acacia dealbata) absolute oil has been used in the flavor and perfume industry. Today, it finds an application in over 80 perfumes, and its worldwide industrial production is estimated five tons per year... \\
@@ Zeile 13: / Zeile 11: @@
 [Chemical composition of French mimosa absolute oil., Perriot, R., Breme, K., Meierhenrich, U.J., Carenini, E., Ferrando, G., Baldovini, N., Journal of agricultural and food chemistry, Vol.58(3), 2010, 1844-1849]
-{{:acacia_dealbata.jpg?600}} \\
+{{:acacia_dealbata.jpg?700}} \\
-Mouillefert, P., Traité des arbres et arbrissaux, Atlas, t.12 (1892-1898) \\
+Mouillefert, P., Traité des arbres et arbrissaux, Atlas, t.12 (1892-1898)
-[[http://plantgenera.org/species.php?id_species=1255939]]
+[[http://plantgenera.org/species.php?id_species=1255939|plantgenera.org]]
 {{:acacia_dealba_foto.jpg}} \\
-Acacia dealbata flowers, [[https://creativecommons.org/licenses/by-sa/3.0/de/|CC BY-SA 3.0]], Author: Andreas Kraska
+Acacia dealbata flowers © Andreas Kraska [[https://creativecommons.org/licenses/by-sa/3.0/de/|CC BY-SA 3.0]]
 VIDEO: [[https://www.youtube.com/watch?v=QhJCm0c-ZE4|French mimosa]] (IFF-LMR)