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sanguisorba_officinalis_l [2016/11/23 15:31]
andreas
sanguisorba_officinalis_l [2016/11/23 15:32]
andreas
Zeile 10: Zeile 10:
 [Medicinal Plants of the World. Ben-Erik Van Wyk and Michael Wink, Pretoria 2004, 287] [Medicinal Plants of the World. Ben-Erik Van Wyk and Michael Wink, Pretoria 2004, 287]
  
-"The yields of crude eq-extracts,polysaccharide,flavones,tannins and saponins by extraction,isolation and partial purification form Sanguisorba Officinalis in this experiment.The yield were 1.45 %,1.27 %,0.87 % and 0.88 %.The results of the enzyme kinetic assays showed that tannins and flavone had a better inhibition effect than Glucobay.And both of their inhibition was competitive;Ki of tannins and flavone were 0.030 9 mg/mL and 0.076 5 mg/mL;IC50of them were 8.13×10-2mg/mL and 0.266 mg/mL.Flavone showed a higher thermal stability,but tannins hadn't the property.The experiment confirmed that Sanguisorba officinalis was a good source of α-glucosidase inhibitors and Sanguisorba officinaliss flavone and tannins may become promising candidates for blood sugar reducing functional factors." \\+"The yields of crude eq-extracts, polysaccharide, flavones, tannins and saponins by extraction, isolation and partial purification form Sanguisorba Officinalis in this experiment... were 1.45 %,1.27 %,0.87 % and 0.88 %. The results of the enzyme kinetic assays showed that tannins and flavone had a better inhibition effect than Glucobay. And both of their inhibition was competitive; Ki of tannins and flavone were 0.030 9 mg/mL and 0.076 5 mg/mL;IC50of them were 8.13×10-2mg/mL and 0.266 mg/mL. Flavone showed a higher thermal stability, but tannins hadn't the property. The experiment confirmed that Sanguisorba officinalis was a good source of α-glucosidase inhibitors and Sanguisorba officinaliss flavone and tannins may become promising candidates for blood sugar reducing functional factors." \\
 [A Screen of α-Glucosidase Inhibitors from Sanguisorba Officinalis., Chen, Li-hua, et al., Food Research and Development 9, 2013, 9] [A Screen of α-Glucosidase Inhibitors from Sanguisorba Officinalis., Chen, Li-hua, et al., Food Research and Development 9, 2013, 9]
  
sanguisorba_officinalis_l.txt · Zuletzt geändert: 2019/03/05 23:01 von andreas