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rosmarinus_officinalis_l [2016/05/29 23:59] andreas |
rosmarinus_officinalis_l [2016/05/30 00:02] andreas |
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[Chemical Composition of Hydrodistillation Essential Oil of Rosemary in Different Origins in Iran and Comparison with Other Countries. R. Jamshidi, Z. Afzali and D. Afzali, American-Eurasian J. Agric. & Environ. Sci., 5 (1): 78-81, 2009] [[http:// | [Chemical Composition of Hydrodistillation Essential Oil of Rosemary in Different Origins in Iran and Comparison with Other Countries. R. Jamshidi, Z. Afzali and D. Afzali, American-Eurasian J. Agric. & Environ. Sci., 5 (1): 78-81, 2009] [[http:// | ||
- | "Also the rosemary oil used in this study mostly consisted of monoterpenes: | + | "Also the rosemary oil used in this study mostly consisted of monoterpenes: |
+ | [Miladi, H. , Slama, R. , Mili, D. , Zouari, S. , Bakhrouf, A. and Ammar, E. (2013) Essential oil of Thymus vulgaris L. and Rosmarinus officinalis L.: Gas chromatography-mass spectrometry analysis, cytotoxicity and antioxidant properties and antibacterial activities against foodborne pathogens. Natural Science, 5, 729-739. doi: 10.4236/ | ||
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"The antioxidant activity of rosemary extract is attributed to carnosol, rosmarinic acid and carnosic acid, | "The antioxidant activity of rosemary extract is attributed to carnosol, rosmarinic acid and carnosic acid, |