Benutzer-Werkzeuge

Webseiten-Werkzeuge


murraya_exotica_l

Unterschiede

Hier werden die Unterschiede zwischen zwei Versionen angezeigt.

Link zu dieser Vergleichsansicht

Beide Seiten der vorigen Revision Vorhergehende Überarbeitung
Nächste Überarbeitung
Vorhergehende Überarbeitung
Letzte Überarbeitung Beide Seiten der Revision
murraya_exotica_l [2016/01/23 13:06]
andreas
murraya_exotica_l [2016/01/23 13:37]
andreas
Zeile 7: Zeile 7:
 [Olawore, N. O., Ogunwande, I. A., Ekundayo, O. and Adeleke, K. A. (2005), Chemical composition of the leaf and fruit essential oils of Murraya paniculata (L.) Jack. (Syn. Murraya exotica Linn.). Flavour Fragr. J., 20: 54–56. doi: 10.1002/ffj.1365] [Olawore, N. O., Ogunwande, I. A., Ekundayo, O. and Adeleke, K. A. (2005), Chemical composition of the leaf and fruit essential oils of Murraya paniculata (L.) Jack. (Syn. Murraya exotica Linn.). Flavour Fragr. J., 20: 54–56. doi: 10.1002/ffj.1365]
  
-The major component of the flower CO2 extract was manool (29.4%). Further onstituents were phenyl ethyl benzoate (9.2%), E-nerolidol (7.6%), benzyl benzoate (7.0%), phenyl ethyl alcohol (3.3%), and indole (1.2%). \\+The major component of the //flower CO2 extract// was manool (29.4%). Further onstituents were phenyl ethyl benzoate (9.2%), E-nerolidol (7.6%), benzyl benzoate (7.0%), phenyl ethyl alcohol (3.3%), and indole (1.2%). \\
 [Prasant Kumar Rout, Y. Ramachandra Rao, Satyanarayan Naik, Liquid CO2 extraction of Murraya paniculata Linn. flowers, Industrial Crops and Products, Volume 32, Issue 3, November 2010, Pages 338-342] \\ [Prasant Kumar Rout, Y. Ramachandra Rao, Satyanarayan Naik, Liquid CO2 extraction of Murraya paniculata Linn. flowers, Industrial Crops and Products, Volume 32, Issue 3, November 2010, Pages 338-342] \\
 [[http://dx.doi.org/10.1016/j.indcrop.2010.05.011]] [[http://dx.doi.org/10.1016/j.indcrop.2010.05.011]]
  
-HS-SPME analysis of floral volatiles emitted by living M.paniculata flowers showed germacrene-D (39.6%) as main constituent, accompanied by caryophyllene (7.4%), bicyclogermacrene (6.9%), E- and Z-β-farnesene (5.9%), (E,E)-α-farnesene (5.8%), β-elemene, δ-cadinene (2.1%) and linalool (2%). Indole (6.6%), (Z)-jasmone (0.3%) and methyl-, ethyl- and benzyl salicylate as well as ethyl-, benzyl- and phenethyl benzoat contribute to the odor of the flowers. \\+HS-SPME analysis of //floral volatiles// emitted by living M.paniculata flowers showed germacrene-D (39.6%) as main constituent, accompanied by caryophyllene (7.4%), bicyclogermacrene (6.9%), E- and Z-β-farnesene (5.9%), (E,E)-α-farnesene (5.8%), β-elemene, δ-cadinene (2.1%) and linalool (2%). Indole (6.6%), (Z)-jasmone (0.3%) and methyl-, ethyl- and benzyl salicylate as well as ethyl-, benzyl- and phenethyl benzoat contribute to the odor of the flowers. \\
 [Analysis of floral volatiles by using headspace-solid phase microextraction: a review., Rout, P.K., Rao, Y.R., Naik, S.N., Asian J. Chem., Vol.24, 2012, 945-956] [Analysis of floral volatiles by using headspace-solid phase microextraction: a review., Rout, P.K., Rao, Y.R., Naik, S.N., Asian J. Chem., Vol.24, 2012, 945-956]
  
Zeile 17: Zeile 17:
 Hooker, W.J., Exotic Flora, vol.2 t.134 (1825) \\ Hooker, W.J., Exotic Flora, vol.2 t.134 (1825) \\
 [[http://plantgenera.org/species.php?id_species=683651]] [[http://plantgenera.org/species.php?id_species=683651]]
 +
 +{{:murraya_exotica.jpg?700}} \\
 +Murraya paniculata flower, author Andrés Montesinos, [[https://commons.wikimedia.org/wiki/File:Flor-Murraya_manipulata.JPG]] (public domain)
murraya_exotica_l.txt · Zuletzt geändert: 2023/10/06 10:38 von andreas