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murraya_exotica_l [2016/01/23 13:05]
andreas 		murraya_exotica_l [2016/01/23 13:06]
andreas
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 Evergreen shrub or tree, up to 12m tall, native to Southeast Asia (Indonesia); often grown as an ornamental for its clusters of fragrant flowers; older branchlets grayish white to pale yellowish gray; leaves 2-5-foliolate, leaflets ovate to elliptic, margin entire; inflorescences terminal or terminal and axillary; flowers frgrant, petals white, narrowly elliptic to oblanceolate, to 2cm; fruit orange to vermilion, narrowly ellipsoid, 1-2cm.  [[http://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=200012464]]  Evergreen shrub or tree, up to 12m tall, native to Southeast Asia (Indonesia); often grown as an ornamental for its clusters of fragrant flowers; older branchlets grayish white to pale yellowish gray; leaves 2-5-foliolate, leaflets ovate to elliptic, margin entire; inflorescences terminal or terminal and axillary; flowers frgrant, petals white, narrowly elliptic to oblanceolate, to 2cm; fruit orange to vermilion, narrowly ellipsoid, 1-2cm.  [[http://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=200012464]] 
  
-"The principal constituents of the leaf oil were β-cyclocitral (22.9%), methyl salicylate (22.4%), trans-nerolidol (11.7%), α-cubebene (7.9%), (−)-cubenol (6.8%), β-cubebene (5.8%) and isogermacrene (5.7%). The most abundant constituent of the fruit essential oil was β-caryophyllene (43.4%). Other major components were (−)-zingiberene (18.9%), germacrene D (8.3%), α-copaene (5.5%) and α-humulene (5.1%)." \\+"The principal constituents of the //leaf oil// were β-cyclocitral (22.9%), methyl salicylate (22.4%), trans-nerolidol (11.7%), α-cubebene (7.9%), (−)-cubenol (6.8%), β-cubebene (5.8%) and isogermacrene (5.7%). The most abundant constituent of the fruit essential oil was β-caryophyllene (43.4%). Other major components were (−)-zingiberene (18.9%), germacrene D (8.3%), α-copaene (5.5%) and α-humulene (5.1%)." \\
 [Olawore, N. O., Ogunwande, I. A., Ekundayo, O. and Adeleke, K. A. (2005), Chemical composition of the leaf and fruit essential oils of Murraya paniculata (L.) Jack. (Syn. Murraya exotica Linn.). Flavour Fragr. J., 20: 54–56. doi: 10.1002/ffj.1365] [Olawore, N. O., Ogunwande, I. A., Ekundayo, O. and Adeleke, K. A. (2005), Chemical composition of the leaf and fruit essential oils of Murraya paniculata (L.) Jack. (Syn. Murraya exotica Linn.). Flavour Fragr. J., 20: 54–56. doi: 10.1002/ffj.1365]
  
murraya_exotica_l.txt · Zuletzt geändert: 2023/10/06 10:38 von andreas

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