cucumis_melo_l._subsp._melo_var._inodorus_h._jacq
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cucumis_melo_l._subsp._melo_var._inodorus_h._jacq [2015/01/03 10:58]
andreas angelegt |
cucumis_melo_l._subsp._melo_var._inodorus_h._jacq [2015/01/03 11:00]
andreas |
| Cucumis melo L. subsp. melo var. inodorus H. Jacq. - Cucurbitaceae - honeydew (melon), **Honigmelone** | Cucumis melo L. subsp. melo var. inodorus H. Jacq. - Cucurbitaceae - honeydew (melon), **Honigmelone** |
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| | "Honeydew's thick, juicy, sweet flesh is often eaten for dessert..." [[http://en.wikipedia.org/wiki/Honeydew_%28melon%29]] |
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| "Honeydew is an American name for the French variety 'White Antibes,' which was grown for many years in southern France and Algeria for foreign shipment... While the honeydew plant is similar to cantaloupe except for more lobing of the leaf, the fruits are distinctive. They are round to slightly oval, about 8 inches long, and are extremely smooth with no netting or ribs. Some soft hairs are present on the surface in early stages. Rind color is greenish-white when immature, becoming somewhat creamy yellow when ripe. The flesh is light green, thick, juicy, sweet, and uniquely flavored." [[http://edis.ifas.ufl.edu/mv093]] \\ | "Honeydew is an American name for the French variety 'White Antibes,' which was grown for many years in southern France and Algeria for foreign shipment... While the honeydew plant is similar to cantaloupe except for more lobing of the leaf, the fruits are distinctive. They are round to slightly oval, about 8 inches long, and are extremely smooth with no netting or ribs. Some soft hairs are present on the surface in early stages. Rind color is greenish-white when immature, becoming somewhat creamy yellow when ripe. The flesh is light green, thick, juicy, sweet, and uniquely flavored." [[http://edis.ifas.ufl.edu/mv093]] \\ |
cucumis_melo_l._subsp._melo_var._inodorus_h._jacq.txt · Zuletzt geändert: 2017/06/21 09:38 von andreas
